Cooking Through The Seasons
Christmas Cooking
Christmas food is such an important part of our culture and history – and the pressure is always on the cook over Christmas! With our Christmas Cookery Course you’ll learn how to make different types of sweets, classic mince pies and decorations you can eat.
- Classic sweets – truffles, fudges, peppermint creams
- Mince pies
- Gift boxes for sweets
- Edible decorations